The boys and I were in the kitchen discussing what to have for dinner, when we looked out the window and spotted the answer. A rabbit! I took the air rifle out, loaded it and cautiously opened the back door. Once I had the door open far enough for a clear and safe shot, I cocked the air rifle, took aim at the centre of the rabbit’s head, and, smack, a half second later we had dinner. As it’s a small rabbit, I think I’ll turn him into spaghetti al coniglio (pasta with rabbit sauce).